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Sangamon County and Springfield Restaurants and Bars Limited to 50 People or 50% Capacity

In response to a recent uptick in COVID-19 cases, Sangamon County officials have issued orders to enforce social distancing guidelines and occupancy limits in restaurants and bars. 

Click here to read the notice from Sangamon County.

Beginning this weekend, restaurants and bars in Sangamon County must operate at the lesser of 50 people or 50% of overall space capacity, allow for six feet of distance between tables, and adhere to 25% capacity in standing areas.

The orders apply to all restaurants and bars operating in Sangamon County - including those in the city of Springfield and unincorporated Sangamon County.

Click here to read more from The State Journal-Register.

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