| 2019 Chef's Table |
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This year's 42nd Annual Chef's Table event presented by Sysco – Chicago and the National Restaurant Association celebrated the infamous James Bond.
more than 700 food service professionals in support of the IRA Educational Foundation and ProStart® programs. A night of martinis, shaken- not stirred, was complemented with an array of culinary delights from some of Chicago's most renowned restaurants.
special thank you to Chef's Table Committee Chair Kevin Vaughan and his hardworking committee for putting on an incredible evening for the future leaders of the hospitality industry.
CONNOISSEUR SPONSORS
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