Prepare Now for RRF Applications, Restaurant Week, ServSafe Class Schedule
Monday, March 15, 2021
The Illinois Restaurant Association continues to engage with local, state, and federal officials to help employers and employees address concerns about COVID-19. Please see the below resources and information for your business - updated as of 6:40 p.m. on Monday, March 15. *** Watch on Demand - Next Steps for Prospective Applicants for Restaurant Revitalization Fund 
Thank you to everyone who joined an educational webinar this afternoon with the National Restaurant Association on next steps for businesses that seek to access the Restaurant Revitalization Fund (RRF). While the Fund will take several weeks to get up and running with a live application, there are several steps prospective applicants can take now to prepare. Recommended next steps for restaurants from the webinar include: Click here to watch a recording of the webinar. Click here for a breakdown of the Restaurant Revitalization Fund (RRF), including details on eligibility, prioritization, and distribution. Read more about the RRF, who is eligible, and what restaurants can expect moving forward from QSR. Chicago Restaurant Week Kicks Off Friday 
Starting Friday, March 19 through Sunday, April 4, diners can enjoy special prix fixe menus from 250+ restaurants throughout Chicago and nearby suburbs during Chicago Restaurant Week. Multi-course meals are $25 for brunch or lunch, and $39 and/or $55 for dinner (excluding beverages, tax, gratuity, and delivery fees). This year, diners will have the flexibility to experience Chicago Restaurant Week through indoor and outdoor dining, or at home with delivery and takeout options. Click here to learn more and make a reservation today. Register Now - 2021 National Restaurant Association Public Affairs Conference Join the IRA and National Restaurant Association at the 2021 Virtual Public Affairs Conference Wednesday, April 20. You’ll hear from political analysts, industry leaders, and lawmakers on key issues impacting the restaurant industry. If you’ve never attended the conference in the past, this year’s virtual setting is a great way to get involved for the first time. IRA members receive $25 off registration with the promo code PAFCMEMBER. For more details, visit the conference website. Contact Matt Quinn with any questions related to the conference. IRA Class Schedule Posted Through April - Get Certified in ServSafe Sanitation Manager Training The IRA's Sanitation Manager class schedule is posted through April. Protect your business and reassure your customers that you are prepared to meet ongoing challenges by having certified Sanitation Managers on staff. The IRA is your trusted source for training and certification. We are complying with all new safety and social distancing guidelines, and limiting classes to groups of 18 - with seating six feet apart. All attendees will be required to wear a face mask, and bring a #2 pencil for the certification exam. Our instructors are recognized as leaders in foodservice instruction, and are certified by the Chicago Department of Public Health and the National Restaurant Association. We offer classes every week, year-round, with bilingual instruction available in English and Spanish. IRA members receive discounted pricing. Sign up today for a class through April, or call (312) 787-4000 to schedule a private class at your location.
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