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Chicago Gourmet - bio: Patrick Mangan
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Patrick Mangan


Pat Mangan has spent over 25 years in the premium wine and spirits industry while based in Chicago, Illinois. The last 12 of those years have been working with the outstanding MHUSA portfolio – which includes Moet and Chandon, Dom Perignon, Krug, Newton Vineyards, Terrazas de los Andes, Cloudy Bay, Bodegas Numanthia as well as Veuve Clicquot Champagne. During his tenure he has traveled many times to the great wine regions of the world and has spent a great deal of time in the historic villages of Champagne.  

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