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IRAEF Job Shadow Day
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Where: United States
Contact: Terrell Johnson
(312) 380-4147

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Job Shadow Day is a day local restaurants, hotels and businesses come together to offer ProStart® students the opportunity to gain a real-world view of the industry. This four (4) hour experience includes:

  • Introduction/ Orientation to your operation
  • Hands-on-learning experience (BOH, FOH, etc...)
  • Lunch
  • Question and answer session

ProStart® students want to work in the industry. Many ProStart® students have their sanitation certificate and have been trained in customer service. Students have benefited from direct exposure to the industry through Job Shadows, Field Trips, Job Readiness Training, and Chef mentors/ demonstrations. Their daily program and curriculum at school, along with the added opportunities, has prepared students to be a part of a variety of elements to the food-service industry.

For more information, please contact Terrell Johnson, IRAEF Executive Director, at (312) 380-4147 or

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