Illinois Restaurant Association

Board of Directors			Officers
IRA Staff			Past Board Chairs
Advisory Council

Officers
Chairman Sam Toia Leona's and Hop Haus

First Vice Chairman John Colletti Gibsons Bar & Steakhouse

Second Vice-Chairman Larry Blankenbaker Benjamin's of Galena

Corporate Secretary Ken Raskin Manny's Cafeteria & Delicatessen

Treasurer Nick Wagner Morton's The Steakhouse

Assistant Treasurer Gregory Rief Blackman Kallick & Bartelstein, LLP

Immediate Past Chairman Everett Rand Midway Wholesalers Inc.

Ed Foundation Chairman Dan Gilroy U.S. Foodservice

Contact Us
33 W. Monroe, Suite 250
Chicago, IL 60603
Phone: (312) 787-4000 / (800) 572-1086
Fax: (312) 787-4792

Click here to download our Internet Policy Statement.

The Illinois Restaurant Association protects, promotes, educates and improves the restaurant industry in Illinois. The foodservice industry in Illinois produces $19.2 billion in annual sales and is the largest private sector employer in the State with 501,000 jobs projected in 2011. To become a member of the Illinois Restaurant Association, click here or call 800-572-1086.